| Title | What's cooking : a review of the health impacts of indoor air pollution and technical interventions for its reduction |
| Publication Type | Miscellaneous |
| Year of Publication | 2001 |
| Authors | Budds, J, Biran, A, Rouse, J |
| Secondary Title | WELL study |
| Volume | no. 512 |
| Pagination | iv, 41 p. : boxes, fig., tabs. |
| Date Published | 2001-01-01 |
| Publisher | GARNET Global Network Centre, WEDC, Loughborough University of Technology |
| Place Published | Loughborough, UK |
| Keywords | air pollution, cooking, health impact, impact assessment, low-income communities, marketing, sdihyg, social marketing, technology, uemk |
| Notes | Including references |
| Custom 1 | 203.0 |
